Breakfast bowls are my go to morning meals. A pitaya bowl or warm bowl of oatmeal gives me the sweetness and nourishment I need to get my day moving in the right direction. Oatmeal bowls by far have to be my favorite breakfast meal.
WHAT YOU’LL NEED
1/2 cup brown sugar
1/2 teaspoon of cinnamon or ground cardamom
6 cups of fresh fruit, peaches, strawberries, raspberries (your choice)
3 tablespoonsful of butter, melted
granola ( topping)
Preheat oven to 450F.
In a small bowl, combine brown sugar and cinnamon or cardamom.
Line a sheet pan with parchment paper. Spread fruit evenly in pan.
Drizzle the melted butter and sprinkle with the sugar & cinnamon mixture.
Bake uncovered, 10 to 15 minutes or until fruit is soft and starting to brown.
Let cool just a tad.
Serve over oatmeal with granola.